Plant Information

Ruby Ball Cabbage

All-America Selections Winner

Marketing Information:
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Plant Details:

Scientific Name: Brassica oleracea var. capitat

Common Name: Hybrid Cabbage

Exposure: Sun

General Information: Early-maturing, deep-red cabbage is sweet tasting and attractive. Firm, round head resists splitting, tolerates both cold and heat. Excellent cooked or raw in salads.

Grower Information:

Early-maturing, deep-red cabbage is sweet tasting and attractive. Firm, round head resists splitting, tolerates both cold and heat, holds in the field a long time and stores well after harvest. Excellent cooked or raw in salads.