Plant Information
Redarling Brussels Sprouts
Scientific Name: Brassica oleracea, Gemmifera
Common Name: Brussels Sprouts
Hardiness Degree: 30°F (-1.1°C)
Blooming Season: Early Spring, Autumn
Plant Habit: Columnar
Characteristics: Culinary Use, Frost Tolerant
Water: Medium
Fertilize: Once a month
Spacing: 18 - 24" (46 - 61cm)
Height: 30 - 40" (76 - 102cm)
Width: 20 - 30" (51 - 76cm)
Exposure: Sun
General Information: Offer an innovative purple-red color and a mild taste compared to other varieties. Best picked when about 1 in. (3 cm) in size.
Produces high yields of beautiful reddish-purple, medium-sized buttons that are mild tasting, firm and well filled.